Flora Christmas Market

Please join us on December 7th for our second annual Christmas market

Last year’s market was a real highlight and we’re excited to be hosting an incredible selection of local artists & craft folk. Amongst others are:

Sarah Johnson

The Seaweed Institute

Head & Haft

Parkminster

Hannah Lawrence

Raw Decoration

This year we are delighted to welcome carols by The Eggnogs, Louise will be running a table decoration workshop and back by popular demand will be the mince pie making competition with the prize this year, a years worth of cardamom buns*.

The cafe will be open as usual with a full selection of Danish Christmas treats, glögg & hot dogs.

While on the subject of Christmas, our last service will be 22nd of December for a festive Sunday lunch. Then reopening on the 28th through to the 5th of January.

We will be celebrating New Year’s Eve in style with a luxurious five course set menu in the restaurant. The menu will be £75 per person including a glass of champagne on arrival.

This month we will be working on our festive gift guide and hampers available for collection, local delivery or to post nationwide – think beautiful wreaths, clay soaps, botanical vermouth, fig leaf gin & all our favourites christmassy things.

Lastly, the cafe and restaurant are available for large groups or private hire throughout December so please get in touch if you were thinking of having a dinner party with friends or colleagues.

Warm Regards,

Tim, Louise & Team